Bhel Puri is one of the delicious chaats of Mumbai made with puffed rice along with tangy & spicy chutneys.
1 Packet Bhel Mix
( Bhel mix is a combination of puffed rice, peanuts & shev)
2 onions finely chopped
1 tomato chopped
1 boiled & chopped potato
4 tbsp Sweet Chutney (dates+tamarind+jaggery+jeera powder)
1 tbsp Green chutney (green chilies+coriander+garlic+lime)
4-5 flat puris
Handful of nylon shev
Salt to taste
1 juice of lemon
Raw mango chopped
Take Bhel mix in a wide mouth pan. Add potatoes, tomatoes, onions, raw mango, both chutneys & salt & mix well. Mix few crushed puris on top.
Squeeze in lemon juice. Sprinkle some chaat masala, nylon shev & garnish with coriander leaves.
There is no specific measure for any ingredient. Each one can be adjusted as per taste.
Sweet, tangy & spicy bhel is ready. Serve with a flat puri. Bhelpuri is a perfect evening snack.