Here's one recipe for the sea food lovers.Simple & easy to make.Let me share the recipe of Pomfret curry.
Ingredients
2 medium size pomfrets
3-4 green chillies
5-6 garlic cloves
Coriander leaves
1 tsp turmeric powder
2 tsp red chilly powder
1/2 cup coconut milk
1 tbsp tamarind paste
Salt to taste
Method
Make a paste (green masala ) with garlic, green chillies & coriander leaves & keep aside.Clean the pomfrets & marinate it with turmeric, red chilly ,green masala & salt.Apply tamarind paste to it. Let it rest for an hour.
Heat oil in a pan.When the oil is sufficient hot add 2-3 crushed garlic cloves to it till it turns golden in colour.Now add the marinated pomfret & toss it lightly.Let is cook for 5 mins.Then add some water to it.
Now add coconut milk to this.Check salt .Let it simmer for 6-7 mins.Pomfret curry is done.Garnish with fresh coriander leaves.Can be served with chapati or steamed rice.