CKP Khajyache Kanavle
CKP khajyache kanavle is traditional recipe in CKP households made on festive occasions like Diwali. It is known as the King of faral. It...
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- Oct 20
Doodhi Halwa
Doodhi Halwa is Maharashtrian delicacy made with bottle gourd (doodhi) flavoured with cardamom. Bottle gourd is a very healthy vegetable...
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- Oct 6
Sweet Banana Appe
Sweet Banana Appe is quick snack made with rice flour, jaggery and ripe bananas . It is not only sumptuous but also nutritious snacks....
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- Aug 28
Kaju-Paneer Burfi
Kaju Paneer burfi is quick & easy to make Indian sweet on festive occassions. It does not require any prior preparations. It needs only...
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- Apr 2
Amrakhand
Amrakhand (Mango Shrikhand) Amrakhand is a Maharashtrian sweet made with strained yogurt & fresh mango pulp, topped with different...
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- Aug 23, 2022
Magical Coconut Burfi
Magical coconut Burfi is made basically from 2 ingredients coconut & ghee residue. The coconut used here is not fresh coconut but the...
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- Jan 10, 2022
Tilachya Vadya (Sesame Cakes)
Tilachya vadya is a simple recipe with sesame seeds made for the festival of Sankranti. These sesame seeds are power house of iron,...
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- Dec 13, 2021
Choco Banana Walnut Cake
Choco Banana Walnut Cake - Super moist, chocolaty, nutty cake with chocolate 🍫🍫bananas 🍌🍌 and walnuts. It tastes best when made with...
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- Oct 11, 2021
Rasgulla
Rasgulla is a very popular Bengali sweet. It is made with chhena which is obtained after adding souring agent to the milk. The result is...
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- Sep 13, 2021
Keshar Pedhe (Saffron Pedha)
Keshari Pedhas as the name suggests is made with loads of saffron strands. It is easy to make at home & tastes better than the store...
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- Aug 30, 2021
Gulpapdi
Gulpapdi is traditional Maharashtrian sweet which is loaded with health benefits. It is mostly prepared in winter months but it is good...
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- Aug 21, 2021
Choco Coconut Burfi
Raksha Bandhan or Narali Poornima makes use of coconut in the preparation of sweets. Choco coconut burfi is simple recipe with dual...
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- Aug 15, 2021
Sanjani(Festive Sweet)
Sanjani is a traditional CKP Maharastrian Sweet prepared on the occasion of Shitala Saptami which is the 7th day of Shrawan month. The...
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- Jan 5, 2021
Tilache Ladoo
Tilache ladoo known as tilgul is made with roasted mixture of sesame seeds, dry coconut & peanuts in jaggery syrup. It is made on the...
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- Nov 11, 2020
Rava Ladoo
Rava Ladoo is one of the favourite sweets prepared on festive occasions. This sweet cannot be missed at the time of Diwali. Rava Ladoo is...
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- Nov 11, 2020
Garlic Shev
Garlic Shev is a delicious snack for Diwali and it is also great as tea time snack. This a simple recipe made with besan & rice flour. As...
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- Nov 11, 2020
Instant Chakli
Chakli is usually made with bhazani ( mixed roasted dals). Instant chakali can be made without too much preparation. It needs only besan...
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- Nov 11, 2020
Shankarpali
Shankarpali is prepared in Maharashtrian houses especially during the festival of Diwali. There are two versions of it, sweet & salty. I...
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- Nov 9, 2020
Chivda
Chivda is a snack which is made of roasted poha along with groundnuts, cashews, dry coconut, etc. It is one of the item prepared on the...
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- Nov 9, 2020
Besan Ladoo
Besan Ladoo is a sweet delicacy prepared on the occassion of Diwali. It is made with besan & pure ghee. Making of Diwali sweets always...
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