Indo Chinese

Millet Hakka Noodles

Millet Hakka Noodles - Sorghum noodles is healthy option to the regular noodles. These are complex carbs and body stays satiated for...

Jun 15, 2023

Schezwan fried rice is a popular fried rice variety from the Indo chinese cuisine. It is quite popular & is most ordered in Indo-Chinese...

Apr 1, 2023

Chicken in hot garlic sauce is an Indo Chinese recipe with garlicy flavour with hot chili sauces. This spicy, tangy and mildly sweet...

May 28, 2021

Veg Manchow soup is a very popular Indian Chinese Soup found in restaurants. It has lots of veggies and is spicy in taste. It makes...

Dec 22, 2020

Egg Fried Rice is an easy to make recipe which can be made under 15 minutes. Cooked rice is tossed with scrambled eggs & it’s done....

Sep 11, 2020

Kung Pao Chicken is a stir fry classic chinese dish with boneless chicken, vegetables tossed with peanuts and chilies. Ingredients 250...

Jun 17, 2020

Mushrooms in black bean sauce is a very simple recipe made with mushrooms and spring onions with an interesting flavor of black bean...

Jun 16, 2020

Veg Spring Roll is a very popular starter in Chinese cuisine. It tastes yummy but needs some prior preparation. The filling can be made...

Jun 16, 2020

Chilly Prawns is chinese recipe which would suit Indian palate. Our favorite restaurant here in Singapore has been closed for renovation....

Jun 12, 2020

A wholesome meal recipe of egg fried rice. It is a combination of lots of veggies, rice & egg.Can be made only with veggies also....

Jun 12, 2020

Fish Preparation had been curries or fry most of the times.This time I decided to try on a new fish & I got a Sea Bass.It is locally...

Jun 11, 2020

Prawn Fried Rice is an interesting Indo Chinese recipe.A wholesome meal recipe of prawn fried rice.Combines lots of veggies, rice &...

Jun 11, 2020

Hakka Noodles is an all time favourite Indo Chinese street food recipe. Veggies of choice are tossed along with hakka noodles. Meat can...

Jun 11, 2020

Gobi Manchurian Here's an exciting recipe of Gobi Manchurian. Its aIndo Chinese dish made to suit the Indian palate. Ingredients 20-25 (...

Jun 11, 2020