Tender Coconut Pudding - Dairy free tender coconut pudding made with tender coconut & coconut milk.
This pudding taste delicious with richness of coconut and creaminess of coconut milk. Simple easy to make dessert to beat the heat .
Ingredients
1 cup tender coconut pulp
100 ml coconut milk
2 tbsp sugar
10 grams gelatine
Method
Take tender coconut flesh and make pulp out of it. Mix it with coconut milk. Add some water to adjust consistency. Add sugar and dissolve it.
Bloom gelatine powder. Microwave it to make warm.
Mix warm gelatine with coconut mixture. Set it immediately in mold. Refrigerator for 3 hours. Serve chilled. Delicious coconut pudding is ready.
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