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Tomato Rice

Tomato Rice can be prepared with basic two ingredients from the kitchen one is tomatoes & another is onions. It makes excellent meal when one wants to have a simple but nutritious food.


2 chopped tomatoes

1 chopped onion

1 cup rice

1 tsp ginger garlic paste

1/2 tsp red chilly powder

1 tsp Rasam powder

7-8 curry leaves

1/2 tsp mustard seeds

Pinch of asafoetida (hing)

Salt to taste

2 tbsp oil

Coriander to garnish


Cook rice with double water. The rice should be done like pulav having separate strands. Leftover cooked rice can also be used.

In a pan heat oil. Temper with mustard seeds, hing, curry leaves & mix well.Then add onions & tomatoes. Saute till onions get translucent & tomatoes get partially cooked not fully mushy.

Then add ginger garlic paste, tumeric, red chilly & rasam powder. Cover & cook for 2-3 minutes.

Then add the cooked rice & add salt as per taste. Tomato rice is ready. Garnish with fresh coriander leaves & serve hot.

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