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Prawns Sukke
Prawns Sukke is a semi gravy dish made with fresh prawns in aromatic dry roast masala along with fresh coconut. Ingredients 12-15 medium...
Sep 11, 2020


Mutton Vade
Mutton which is goat meat is popular with the non veg lovers
Jul 19, 2020


Halwa Fry (Black Pomfret)
Fish fry also plays a major role in the seafood delicacies. Black pomfret here is marinated with spices and fried to perfection
Jul 18, 2020


Kolambi Kalvan (Prawns Curry)
Kolambi kalvan or prawns curry is made with fresh prawns in coconut base with few spices.
Jul 17, 2020


Paneer Dhaba Masala
Dhaba Style recipes uses a generous use of oil, ghee and butter along with spices to give it a highway zing to any dish. Your chance to...
Jul 4, 2020


Sizzler on Pan
Sizzler is a grilled meat or veg patty served along with a variety of veggies and french fries in a choice of sauce. Usually it is served...
Jun 26, 2020


Chawli chi Usal
Chawli is black eyed beans. In Maharashtra it is popularly known as Chawli chi usal is a semi dry preparation with black eyed beans which...
Jun 25, 2020


Palak Dal (Lentils with Spinach)
Palak Dal is healthy recipe of dal with nutritious palak. Palak Dal can be accompanied by roti or steamed rice Ingredients 3/4 cup turdal...
Jun 18, 2020


Veg Kheema Masala
Veg Kheema masala is a royal vegetarian recipe with minced vegetables and paneer. It has a rich and creamy texture. Ingredients 3 onions...
Jun 18, 2020


Lazeez Chicken
Lazeez Chicken is made with boneless chicken in rich gravy. Took inspiration from Chef Sanjeev Kapoor for this recipe with some variation...
Jun 17, 2020


Murg Musallam
Murg Musallam is a Mughlai dish traditionally made with whole chicken. Whole chicken is stuffed with chicken mince and eggs. But here I...
Jun 17, 2020


Mexican Rice
Mexican rice is also known as Spanish Rice is flavorful one pot meal made with tangy tomatoes and lots of veggies. Red Kidney Beans...
Jun 17, 2020


Methi Malai Matar
Methi (fenugreek leaves) and green peas are found in abundance in the winter season. Methi Malai matar is a made with methi leaves, green...
Jun 17, 2020


Kung Pao Chicken
Kung Pao Chicken is a stir fry classic chinese dish with boneless chicken, vegetables tossed with peanuts and chilies. Ingredients 250...
Jun 17, 2020


Egg Curry In Green Masala
Egg Curry is often made when there is no other meat options available. Sharing this egg curry recipe which is simple yet flavorful,...
Jun 17, 2020


Masoor Biryani
Masoor Biryani is a delicious pink lentil veg biryani. It can be made with least efforts & it is loaded with proteins. It tastes yummy....
Jun 16, 2020


Mushrooms in Black Bean Sauce
Mushrooms in black bean sauce is a very simple recipe made with mushrooms and spring onions with an interesting flavor of black bean...
Jun 16, 2020


Chicken Do Pyaza
Chicken do Pyaza is an interesting chicken gravy with plenty of onions. It has the sweetness of onions & also the spiciness of other...
Jun 16, 2020


Chicken Liver Masala
Chicken Liver Masala is a very flavourful dish which has all the aromas of dry spices cooked in onion & tomato gravy. Ingredients 300 gms...
Jun 16, 2020


Chimbori Kalvan ( Crab Curry)
Crabs are of various types black, coloured ,etc. Here I have used the black crabs which are known as chimbori in Marathi. CKP Chimbori...
Jun 16, 2020
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