Vegetarian 3/9

Mango Vanilla Panna Cotta

Mangoes are season once again. Panna Cotta is Italian cold dessert. It is delicately sweet, smooth textured and the elegance in...

Mar 24, 2022

Dahi Vada

Summer is here. The mercury levels have soared. To cool the body down yoghurt plays an important role. Dahi vada is one of the best...

Mar 16, 2022

Pink Sabudana Khichadi

Pink Sabudana Khichadi - Delightful twist to the traditional khichadi using beetroot which imparts lovely pink 💗 colour. Ingredients One...

Mar 1, 2022

Bhogichi Bhaji

Bhogichi bhaji is Maharashtrian delicacy prepared on the day of Bhogi which is previous day of Sankranti. Various fresh vegetables are...

Jan 13, 2022

Tilachya Vadya (Sesame Cakes)

Tilachya vadya is a simple recipe with sesame seeds made for the festival of Sankranti. These sesame seeds are power house of iron,...

Jan 10, 2022

Lasuni Aloo

Baby potatoes cooked with green garlic and tomatoes along with spices. Green garlic is in season now and it imparts superb flavour and...

Jan 4, 2022

Thai Red Curry

Thai food is a popular cuisine all over the world. It is mix of spicy, sweet and tangy flavours. There is extensive use of coconut in...

Dec 21, 2021

Matar Paneer

Matar Paneer is a popular North Indian dish made with cottage cheese and green peas. This is a rich, creamy semi gravy dish can be...

Dec 20, 2021

Bhatura

Bhatura is deep fried fermented sourdough bread. Fermentation can be done with yeast or baking soda. Here I have used very simple method...

Dec 18, 2021

Rasgulla

Rasgulla is a very popular Bengali sweet. It is made with chhena which is obtained after adding souring agent to the milk. The result is...

Oct 11, 2021

Keshar Pedhe (Saffron Pedha)

Keshari Pedhas as the name suggests is made with loads of saffron strands. It is easy to make at home & tastes better than the store...

Sep 13, 2021

Gulpapdi

Gulpapdi is traditional Maharashtrian sweet which is loaded with health benefits. It is mostly prepared in winter months but it is good...

Aug 30, 2021

Choco Coconut Burfi

Raksha Bandhan or Narali Poornima makes use of coconut in the preparation of sweets. Choco coconut burfi is simple recipe with dual...

Aug 21, 2021

Valachi Khichadi

Valachi Khichadi is yet another CKP speciality made with kadave val( bitter field beans) It forms a part of traditional vegetarian...

Aug 18, 2021

Sanjani(Festive Sweet)

Sanjani is a traditional CKP Maharastrian Sweet prepared on the occasion of Shitala Saptami which is the 7th day of Shrawan month. The...

Aug 15, 2021

Nachani (Ragi) Dosa

Finger millet or Ragi is extremely nutritious for health. It is one of the superfoods in Indi. Rich in fibre, calcium and also glute free...

Aug 10, 2021

Chocolate Pudding

Chocolate Pudding is an interesting and no fuss recipe which can be made with handful of ingredients from the pantry, This is custard...

Jun 10, 2021

Bharli Vangi(Stuffed Brinjals)

Bharli Vangi (Stuffed Brinjals) - Brinjal is amongst those vegetable which is not liked by everyone. Stuffed brinjal definately is recipe...

Jun 10, 2021

Mango Custard

Mango Custard is perfect indulgence for the season. Light and creamy dessert can be enjoyed by everyone. If you are looking for...

May 24, 2021

Mango Mastani

Mango Mastani is a very popular mango dessert from Pune. It is fun and easy to make mango mastani with loads of mangoes, cream and ice...

May 22, 2021